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Merve Dilara YEŞEREN

Food Engineer :

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Intro
Denizli, Turkey
Studied Food technology teaching (pedagogic formation) at Pamukkale University
Studied Bachelor of Business Administration (BBA) at Anadolu University
Studied Food Engineering at Süleyman Demirel University
Joined February 15, 2024

Skills

Languages

English
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Intermediate
About
With my effective written and verbal communication skills, I am a friendly person who never gives up on difficulties and always finds solutions to problems.As the laboratory manager at Hisar Dairy, I efficiently managed a sudden malfunction of the milk analyzer during a surge in samples. I ensured uninterrupted production through quick organization, manual verification, and alternative analysis methods. Simultaneously, I promptly repaired the milk analyzer, showcasing my ability to thrive in dynamic environments and contribute to operational excellence. I am eager to bring these skills to your team and contribute to its success.
Experience
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Orhan Abalıoğlu Vocational and Technical Anatolian High School
Sep 2022 – Jun 2023
Trainee Teacher
During my pedagogical formation, I served as an intern teacher at a high school, where I was responsible for teaching Nutrition and Food Chemistry classes.
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Orhan Abalıoğlu Vocational and Technical Anatolian High School
Sep 2022 – Jun 2023
Denizli,Turkey
Trainee Teacher
During my pedagogical formation, I served as an intern teacher at a high school, where I was responsible for teaching Nutrition and Food Chemistry classes.
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Önallar Food Company/ Hisar Dairy
Sep 2020 – Nov 2022
Laboratuvary and Milk Purchasing Manager
As the milk procurement officer at a dairy farm, I was responsible for managing milk collection centers, ensuring the safe supply of milk to the factory by conducting quality controls on the milk. As the laboratory manager, my responsibilities included effectively managing personnel, equipment, and material, overseeing experiment and test planning, quality control, and documentation processes.
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Önallar Food Company/ Hisar Dairy
Sep 2020 – Nov 2022
Denizli,Turkey
Laboratuvary and Milk Purchasing Manager
As the milk procurement officer at a dairy farm, I was responsible for managing milk collection centers, ensuring the safe supply of milk to the factory by conducting quality controls on the milk. As the laboratory manager, my responsibilities included effectively managing personnel, equipment, and material, overseeing experiment and test planning, quality control, and documentation processes.
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Seyran Food Industry and Trade Inc
Nov 2015 – Mar 2018
Production Manager
At Seyran Food Industry, as a food engineer, I was responsible for managing the production team, organizing the workforce, monitoring performance, and providing necessary training when needed. Additionally, I was responsible for planning and organizing production processes, establishing effective communication, and coordinating with other departments.
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Seyran Food Industry and Trade Inc
Nov 2015 – Mar 2018
Denizli,Turkey
Production Manager
At Seyran Food Industry, as a food engineer, I was responsible for managing the production team, organizing the workforce, monitoring performance, and providing necessary training when needed. Additionally, I was responsible for planning and organizing production processes, establishing effective communication, and coordinating with other departments.
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R&M CATERİNG COMPANY
Jan 2015 – Oct 2015
Isparta,Turkey
Food Engineer and Shift Supervisor
In the role of shift supervisor at this company, I was responsible for managing personnel, food safety and hygiene, as well as overseeing quality control and assurance processes to ensure that the produced meals met quality standards.
Education
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Pamukkale University
Sep 2022 – Jun 2023
licence, Food technology teaching (pedagogic formation)
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Anadolu University
Sep 2010 – Jun 2014
Licence, Bachelor of Business Administration (BBA)
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Süleyman Demirel University
Sep 2009 – Jun 2014
Licence, Food Engineering