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Elizabeth Kamau

I am well skilled in all departments in the hospitality industry but I am interested in being a chef of the hot kitchen.

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Intro
Nairobi, Kenya
Chef at Bistro Adreno
Studied Hospitality at Kibondeni college
Hospitality
Joined August 2, 2022
About
Currently I am working as a chef in a restaurant where I specialize in pizza area. I am also working with the triathlon federation in the sports industry. In the past I have also worked for a wholesale and distribution shop in the sales and marketing department
Experience
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Bistro Adreno
Apr 2022 – Present
Nairobi
Chef
Specialize in pizza section
Education
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Kibondeni college
Jan 2017 – Apr 2018
Certificate, Hospitality